| Name | Title | Contact Details |
|---|
Welcome to True Food Kitchen, a restaurant brand on a mission to change the way people eat for the better. Our menu is rooted in a simple philosophy: delicious and good-for-you good are not an either/or proposition. We make food that tastes great and helps you feel better, because it`s made with the best and freshest ingredients, sourced by farmers, partners and small businesses who share our commitment to sustainability. We believe that a life of purpose has the power to transform the world, and that the pursuit of it is how we all thrive. So, imagine if you had the power to heal the world. Or the ability to directly impact people`s health and their relationship to food. Maybe you just want to put a smile on someone`s face, or to simply make a difference on the daily. Sound interesting? That`s a small taste of what it`s like to be a part of our family at True Food.
Serendipity 3 is a New York, NY-based company in the Retail sector.
Dallas-based Brinker International, Inc. is one of the world`s leading casual dining restaurant companies. Founded in 1975, Brinker produces $2.9 billion in sales and owns, operates, or franchises more than 1,600 restaurants across 31 countries and two territories under the names Chili`s® Grill & Bar and Maggiano`s Little Italy®. Our Restaurant Support Center is a custom-built, lakefront building located in Cypress Waters – an office, living and retail development in the heart of Dallas-Fort Worth. Every aspect of our campus was designed to encourage personal wellbeing, team-oriented workstyle, and Brinker`s mantra of “Let`s Play Restaurant.” Our favorite features include flexible collaboration spaces, state-of-the-art test kitchen, a game room stocked with modern and nostalgic games, fitness center catering to individual and group workouts, and an inviting community eating and vending area. While the campus is beautiful, Brinker`s true pride is in our People. In fact, the Restaurant Support Center is honored to have a retention rate of 87% percent and is a proud winner of the 2019 Best Places to Work in our hometown of Dallas! Perhaps what we love most about our business is our open-arms culture; it`s exciting to see our forward-thinking BrinkerHeads challenge themselves daily in order to better serve each other, our communities and our Guests to create the best life.
Jack in the Box Inc. (NASDAQ: JACK), based in San Diego, is a restaurant company that operates and franchises Jack in the Box® restaurants, one of the nation`s largest hamburger chains, with more than 2,200 restaurants in 21 states and Guam. Additionally, through a wholly owned subsidiary, the company operates and franchises Qdoba Mexican Eats®, a leader in fast-casual dining, with more than 600 restaurants in 47 states, the District of Columbia and Canada. Join Jack in the Box`s mission to make the world a more delicious place. Because everyone should experience a Buttery Jack for lunch, or an Oreo Cookie Ice Cream Shake on a hot day (or any given day). It`s important to us that you`re as happy as our customers. We want you to try new things on our menu, figure out your favorites, and share them with the world. And if you want to take the next step in your career, we`ll help you set goals and develop skills to ensure you get there. Even after more than sixty years of business, we`re still learning new things every day. We`re all about innovation, creativity, and keeping it fun. We welcome the outgoing, the adventurous, and the hard-working. Oh, and if you love food, we`ll get along just fine.
Stone Toad Bar is a Menasha, WI-based company in the Retail sector.