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Shearer`s Snacks is a leading snack manufacturer that creates the sweet and salty snack foods America loves. We operate eleven state-of-the-art facilities throughout the United States and are proud to have been awarded the food industry`s highest award for environmental sustainability. We believe in hard work, respect and having each other`s backs. It`s important to us to take care of each other and the communities we live in. Learn more about us below.
Fort Dearborn Company is a leading supplier of high-impact decorative labels for the beverage, food, household products, nutraceutical, paint and coatings, personal care, private label/retail and spirits markets. We specialize in a variety of solutions to fit your packaging needs. Our customers benefit from seamless migration across various label types and print technologies to best match their requirements. We are committed to Customer Intimacy and providing customers with value, service and the highest quality attainable. We deliver solutions designed to meet customer`s needs and exceed their expectations every single day. Headquartered in Elk Grove, Illinois, the company has 14 operating divisions in North America.
Marengo Foods is a grower-owned and operated company that markets and distributes fresh fruits and vegetables, with a focus on direct relationships with retail and food service accounts nationwide.
Siete Family Foods is a family owned business born out of a necessity to make food that the entire family can eat and enjoy. They make gluten-free, grain-free tortillas with a few simple ingredients, offering a delicious alternative to flour tortillas, a pantry staple in most Texas homes and restaurants. Co-owner and founder, Veronica Garza, started making the tortillas several years ago after committing to a gluten-free diet to alleviate symptoms of lupus and other autoimmune conditions. The tortillas were a big help in allowing her to continue enjoying meals like Mexican fajitas and breakfast tacos with her family and friends in Laredo, Texas. Siete is owned by Aida, Veronica, and Miguel Garza and operates out of a completely gluten free kitchen in Austin, Texas. This mother, daughter, brother team hope that their tortillas can bring the same joy to your family and friends as it has brought to theirs.