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Launched in early 2014, Azzurre Spirits raises the bar for the ultra premium spirits category. Inspired by the majestic blue seas of the Mediterranean, owner Dan Pettit`s vision for the perfect spirit began to form. For years, we have been told that more filtration and distillation is what makes a better spirit. When you start with ingredients like wheat, corn, and potatoes-things that aren`t generally eaten raw-there isn`t much choice in the matter.
Mariner-Lapostolle Inc is a New York, NY-based company in the Manufacturing sector.
New Belgium Brewing, makers of Fat Tire Amber Ale and a host of hoppy, sour and Belgian-inspired beers, is recognized as one of Outside Magazine`s Best Places to Work and one of the Wall Street Journal`s Best Small Businesses. The 100% employee-owned brewery is a Platinum-level Bicycle Friendly Business as designated by the League of American Bicyclists, and one of World Blu`s most democratic U.S. businesses, and a Certified B Corp. In addition to Fat Tire, New Belgium brews thirteen year-round beers; Citradelic Tangerine IPA, Ranger IPA, Rampant Imperial IPA, Shift Pale Lager, Slow Ride Session IPA, Snapshot Wheat, Sunshine Wheat, 1554 Black Ale, Blue Paddle Pilsner, Abbey Belgian Ale and Trippel and a gluten-reduced line, Glutiny Pale Ale and Glutiny Golden Ale.
Jericho Canyon Vineyard is a Calistoga, CA-based company in the Manufacturing sector.
Liberati Brewery & Restaurant, opening in the summer of 2018, is an authentic Italian restaurant with a brewery producing revolutionary Italian-style grape beer. Founder, Alex Liberati, is a successful Italian entrepreneur who got his start in 2007 by opening Brasserie 4:20 in the heart of Rome. Considered one of Italy`s finest craft beer bars, Brasserie 4:20 has served some of the rarest, most-sought-after beers from Italy, Europe, and around the globe. Not long after opening 4:20, Alex founded Revelation Cat Brewing which challenged Italian palates with bold, powerful beers unheard of in Italy at the time.