| Name | Title | Contact Details |
|---|
Baxters Food Group Limited, also known as Baxters of Speyside or Baxters, is a food processing company, based in Fochabers, Scotland.
Jelly Belly Candy Company is headquartered in Fairfield, California. The company manufacturers high quality confections including the flagship Jelly Belly jelly bean brand, candy corn, chocolates, licorice and gummies, Sunkist Fruit Gems, Sport Beans. Known for flavor innovations and worldwide brand recognition, the family owned and operated company is now managed by the fourth, fifth and sixth generations of the family. Public tours are available at the California headquarters and in Pleasant Prairie, Wisconsin.
It is my great pleasure to share that Chartwells has re-positioned its brand for a new generation and beyond. This new identity was built upon understanding our new audience, Generation Z, which has replaced Millennials on college campuses. With its extreme affinity for technology, Generation Z is described by thought leaders as `over-connected, yet under-related`. Research suggests that brands promoting high-intensity relationships will be the key to preparing Gen Z students for the future. Our dining programs bring students together and serve as centers of academic life on the campuses we serve. Our investment creates social spaces. Our cuisine nourishes and inspires. If college is about sharing big ideas and discovering new people, then Chartwells is the center of a vibrant academic life. We`re chefs, interaction facilitators and food enthusiasts with a knack for drawing people together. Through our cuisine, community, talent, global resources and flexibility, we have the power to nourish and inspire. Our new mission is to be the place where hungry minds gather.
United Sugars is the industry’s leading sugar provider, offering a wide range of sugar products and exceptional customer service. With our commitment to reliability and sustainability, we deliver the right sugar at the right price to our customers ever...
Shelburne Farms is a nonprofit education center for sustainability, 1,400 acres working farm, and National Historic Landmark on the shores of Lake Champlain in Shelburne, Vermont.