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The North American Meat Institute (NAMI) is a national trade association that represents companies that process 95 percent of red meat and 70 percent of turkey in the US and their suppliers throughout America. Headquartered in metropolitan Washington, DC, NAMI keeps its fingers on the pulse of legislation, regulation and media activity that impacts the meat and poultry industry and provides rapid updates and analyses to its members to help them stay informed. In addition, NAMI conducts scientific research through its Foundation designed to help meat and poultry companies improve their plants and their products. The Institute`s many meetings and educational seminars also provide excellent networking and information-sharing opportunities for members of the industry. NAMI is governed by elected leaders and staffed by 25 professionals. NAMI elected leaders include three officers plus the President and CEO, as well as a 107-person Board of Directors and a 40-person Executive Board. Representatives on both of these bodies include leaders in both the supplier and packer/processor segments of the industry. NAMI has also created operating groups, called policy committees and advisory committees, within its membership to allow member companies to recommend NAMI policies in their primary areas of interest. Policy committees focus on broad functional and operational areas and develop policy recommendations for specific issues within these areas. Advisory committees provide specialized advice to policy committees.
Association of Christian Schools International is one of the leading companies in Non-Profit industry. Association of Christian Schools International is based in Dallas, TX. You can find more information on Association of Christian Schools International at www.acsi.org
American Agricultural Law Association is a Brownsville, OR-based company in the Non-profit sector.
The H Group is a Carterville, IL-based company in the Non-profit sector.
The New York Botanical Garden is an iconic living museum and, since its founding in 1891, has served as an oasis in this busy metropolis. As a National Historic Landmark, this 250-acre site`s verdant landscape supports over one million living plants in extensive collections. Each year more than one million visitors enjoy the Garden not only for its remarkable diversity of tropical, temperate, and desert flora, but also for programming that ranges from renowned exhibitions in the Haupt Conservatory to festivals on Daffodil Hill. The Garden is also a major educational institution. More than 300,000 people annually—among them Bronx families, school children, and teachers—learn about plant science, ecology, and healthful eating through NYBG`s hands-on,curriculum-based programming. Nearly 90,000 of those visitors are children from underserved neighboring communities, while more than 3,000 are teachers from New York City`s public school system participating in professional development programs that train them to teach science courses at all grade levels. NYBG operates one of the world`s largest plant research and conservation programs, with nearly 200 staff members—including 80 Ph.D. scientists—working in the Garden`s state-of-the-art molecular labs as well as in the field, where they lead programs in 49 countries.