| Name | Title | Contact Details |
|---|---|---|
Michael Leonard |
Chief Technology Officer | Profile |
Michael Leonard |
Chief Executive Officer | Profile |
Emmi (USA), Inc. produces and imports cheeses products. The company offers traditional, cave aged, specialty, and processed cheese products, as well as fondue and lactose free yogurt cheese; and vegetable quesadillas, spiral breadsticks, gruyere rings, turkey burgers, filet mignon, red potato rosti, cauliflower gruyere soup, and pork tenderloin. It offers its products through retail shops. Emmi (USA), Inc. was formerly known as Emmi Gerber Cheese & Co. Inc. and changed its name to Emmi (USA), Inc. in January 2004. The company was founded in 1920 and is based in Orangeburg, New York. Emmi (USA), Inc. operates as a subsidiary of Emmi AG.
Epic Gardening is a company that provides gardening advice for all experience levels, with a focus on practical and in-depth tips and tricks. They also sell quality, sustainable gardening products.
OXIGEN is pH balanced with electrolytes and boosted with oxygen – all to help you Recover + Rise. And unlike most bottled waters that are recyclable OXIGEN is made from 100% recycled plastic – healthy for body and planet.
The Lifeway Foods story begins in 1986 with kefir, a milk-based cultured drink that is popular in Eastern Europe and is said to be more nutritional than yogurt. That year, Russian immigrant Michael Smolyansky began manufacturing kefir in his basement to bring the taste of his native country to the U.S. After Michael Smolyansky passed away in 2002, his daughter Julie Smolyansky assumed the role of President, while his son Edward Smolyansky assumed the role of Chief Financial Officer and Treasurer. Today, Lifeway is the country`s leading manufacturer of kefir, with multiple flavors and varieties that include lowfat, whole milk and organic versions as well as a children`s line, and a provider of other probiotic natural and organic dairy products for health-conscious consumers.
In 1933, brothers Jack and Bill Hume set up a modest dehydration processing plant in Vacaville, California, using a technology that was later applied to potatoes. This was the beginning of Basic American Foods. In the mid 1950s, Basic American Foods established a potato processing plant in Blackfoot, Idaho, where the first instant potato product that could be rehydrated with boiling water was developed. This led to a series of innovative potato products for the foodservice industry that includes the brands Potato Pearls®, Golden Grill®, Classic Casserole® and Savory Series™. As the company grew, additional plants were built in Idaho and Washington. In response to a customer need for laborsaving quick-prep beans, Basic American Foods introduced Santiago® Refried Beans in 1986. The technology that created this authentic-tasting bean product is now being applied to Santiago® Black Beans and Santiago® Quick-Start® Chili. Today, Basic American Foods is led by Jack`s sons, George and Jerry. With nearly 40 patents to its credit, Basic American Foods is an acknowledged leader in research and development, earning universal respect for innovation, quality and customer service. The company continues to grow, staying focused on its customers and looks to the future with confidence. Today, Basic American Foods is a leading supplier of shelf-stable products to the foodservice market. Our portfolio, built on delivering quick, easy prep and consumer preferred taste.