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Panchos Pistolas is a Chicago, IL-based company in the Retail sector.
Starting in our garage in 1986 with a belief that hospital food could be better, we have steadily grown into new markets. Today we serve much of the Western United States. While our garage-start-up story isn`t well-known, our fresh perspective, honest leadership and desire to create enduring customer partnerships have touched the lives of countless people and fueled our success. Thomas Cuisine has never focused on being the biggest foodservice company. Instead, we focus on being the best foodservice company. From our very humble beginnings, this emphasis on delivering on promises and exceeding expectations has grown our business into perhaps the greatest value in the foodservice industry. Thomas Cuisine Management`s brand resonates clear messages about our culture: customer and employee satisfaction, nutritious food, sustainable practices, and an unwillingness to let our business be only about the bottom line. Our brand indicates our readiness and courage to foster positive changes with purpose, and to demonstrate a healthy balance of spirit, awareness and execution. If our story generates interest with you, know that we will work hard to become your trusted, long-term foodservice provider.
East Coast Wings and Grill, a fast growing polished casual family dining franchise with an emphasis on buffalo wings, has 82 locations currently operating or in various stages of development. The franchise concept not only caters to the chicken wing lover by offering 75 different flavors of chicken wings in any of nine heat intensities, but also salads, wraps, sandwiches, burgers and more, all using fresh, not frozen ingredients.
Matt Haley`s SoDel Concepts has consistently offered affordable and locally grown plates and tastes. We embrace farm & ocean-to-table local dining and we hand selected vegetable and proteins everyday from the surrounding farms, fishermen, and local markets to bring diners the very freshest and most delectable meals. The SoDel Concepts restaurant group consists of Plate Catering, Fish On! in Lewes, Lupo di Mare in Rehoboth Beach, Bluecoast Seafood Grill & Matt`s Fish Camp in North Bethany Beach, NorthEast Seafood Kitchen in Ocean View, Catch54 in Fenwick Island, and our latest project: Papa Grande`s Mexican Taqueria in Fenwick Island.
Kikis Bistro is a Chicago, IL-based company in the Retail sector.