| Name | Title | Contact Details |
|---|---|---|
Nathan Stout |
Senior Director, Cyber Security and IT Compliance | Profile |
Fresh Organic Medjool dates from our family farm in Coachella, CA. Sustainable packaging, no plastic bins & super shareable! Organic medjool dates are hand-picked from our palm trees in sunny Coachella, California. Medjool dates, pitted dates, organic ...
Feast Kitchens products were created by Feast From the East, a restaurant based in Los Angeles, California that first opened its doors back in 1981 as a hole in the wall Chinese and Japanese take-out restaurant with only two tables.
We`re real people, using real ingredients, to make really good foods. Our young and fast-growing company focuses on state-of-the-art processes, eco-friendly initiatives and food safety as a priority. High pressure processing (HPP) is how we create preservative-free, great-tasting products with the best nutritional value, so our customers and retail partners can enjoy their food and their lives. Our mission at Good Foods is simple: to provide healthy and delicious food to people everywhere. We create meaningful relationships through trust and transparency and believe in taking the time to do things right. We`re committed to developing better foods that are made with high- quality ingredients, full of flavor and safe for everyone. We combine our culinary expertise with consumer research and food technology, so we can lead the food world and cultivate goodness within our products, employees, consumers and communities. People have always been our most important asset. Yes, we have a modern facility and sophisticated equipment, but Good Foods employees are the real reason for our success and why we received recognition from national media such as Good Housekeeping and GOOP. Through the years, our company has developed a skilled workforce of which we are very proud. We continue to rely on the talents and abilities of our people to help us grow.
Johanna Foods, Inc. is one of the leading companies in the Manufacturing sector.
Delivering delicious prepared meals that adhere to Paleo, gluten-free, dairy-free, anti-inflammatory and organic diets throughout Chicago and suburbs.