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If you manufacture or sell crumb coated foods in Retail or Food Service, CRISP SENSATION® can help strengthen your market position with superior products.
Founded 28 years ago in Sonoma County, California, Amy`s Kitchen is a world leader in the production of natural and organic convenience foods. Named after Andy and Rachel Berliner`s daughter, Amy, the company now has over 2,400 employees. Yet, it remains a privately held, family-owned business and is one of the few remaining U.S. companies to craft its own recipes, source its own ingredients, and make its products in-house. In 1988, Amy’s cooked up its first food, Amy’s Vegetable Pot Pie. Today, Amy’s makes more than 270 organic products, ranging from an international array of frozen entrees, burritos, wraps and bowls, to soups,beans, salsa and pasta sauce, as well as sweets, including cakes, cookies and candy bars. The corporate office is located in Petaluma, California. Manufacturing facilities are located in Santa Rosa, California, Medford, Oregon, and Pocatello, Idaho.
Conagra Brands (NYSE: CAG) is an approximately $8 billion company that combines a rich heritage of making great food with a sharpened focus and entrepreneurial spirit. We`re transforming the way we operate to fulfill what consumers and customers want, in a smart, simple way. We`re modernizing our iconic food brands, leveraging fresh opportunities and adapting to a changing landscape – all with a culture that`s ready to capture growth and drive shareholder value.
Monogram Foods is a manufacturer and marketer of ready-to-eat jerky (beef, bacon, turkey and chicken), a full line of other meat snacks, hot dogs, corn dogs, sausages, frozen appetizers, pet snacks, gourmet foods, and other value-added meats. Recently recognized as a great place to work by the Memphis Business Journal, Monogram Foods is recognized on INC Magazine’s annual list of America’s fastest-growing privately held companies for eight years in a row. Headquartered in Memphis, TN, we operate 8 processing plants located in MN, VA, IA, IN, TX, WI, and MA employing over 2,500 team members. We engage in branded, private label and co-packing and sell nationally through broad ranges of distribution channels including mass merchants, convenience stores, grocery, dollar stores, foodservice and drug stores. We are a GROWTH COMPANY, where PEOPLE ARE OUR MOST IMPORTANT ASSET. We focus on providing high quality, value-added meat products that consumers love. We are committed to CUSTOMER PARTNERSHIPS, where we can mutually grow the categories in which we compete through innovative solutions. At the heart of Monogram Foods are deep commitments to attract and retain the best talent within the meat industry, to foster an enjoyable family culture and to serve the communities in which we do business. Want to work for a fast growing, innovative, well respected company that cares about people? Visit us at www.monogramfoods.com and follow us on Facebook and Twitter. Monogram Foods is an Equal Opportunity Employer.
Born from a love of bread and a passion for quality, we are an international, company-owned and franchised fast-casual bakery-café founded in 1988, specializing in both French and Asian-inspired goods. In addition to cakes, pastries, sandwiches, salads, and signature coffee & tea, we offer a unique bakery and café experience to thousands of customers daily. Currently, we have over 4,000 locations worldwide, satisfying cravings and taste buds of all ages and backgrounds. Today, we invite you to become part of our storied history. No pressure. Apply to join a talented, diverse, collaborative, and highly competitive team—a collection of individuals united by a desire to have fun and with a passion to succeed. We work hard to bring world-class product and guest experience to our customers. And with your help, we`ll continue with that mission!