| Name | Title | Contact Details |
|---|---|---|
Don Berdahl |
Chief Technology Officer | Profile |
Lantic Inc. is one of two refiners in eastern Canada and operates a cane sugar refinery in Montreal, Quebec. In Eastern Canada, sugar products are marketed primarily under the “Lantic” trade name and include granulated, icing, cube, liquid, yellow and brown sugars. In Western Canada, Lantic Inc. is the leading refiner, processor, distributor and marketer of sugar products. The Company has two sugar processing facilities, a cane sugar refinery in Vancouver, British Columbia and a sugar beet processing facility in Taber, Alberta. The Company`s sugar products are marketed primarily under the "Rogers" trade name, and include granulated, icing, cube, yellow and brown sugars, liquid sugars and specialty sugars and syrups.
The Florida Fish and Wildlife Conservation Commission is a Florida government agency founded in 1999 and headquartered in Tallahassee.
At Shamrock Foods Company, people come first – our associates, our customers, and the families we serve across the nation. A privately-held, family-owned and -operated Forbes 500 company, Shamrock is an innovator in the food industry and has been since being founded in Arizona in 1922. Shamrock specializes in the manufacturing and distribution of quality food and food-related products through a family of companies, including Shamrock Foods foodservice distribution and Shamrock Farms dairy manufacturing. Through its family of companies, Shamrock employs more than 4,000 associates nationwide. The companys success is built on three unwavering principles set forth by our founder, W.T. McClelland, in 1922 – an unrelenting quality in people and products and service, an innovative approach to business, and a commitment to the community.
Bob's Red Mill Natural Foods produces more than 400 products, including a full line of certified gluten free products and an extensive line of certified organic products. With a wide variety of whole grain products, from flours and hot cereals to baking mixes and grains, Bob’s Red Mill has “whole grain foods for every meal of the day.”
pest prevention and intervention solutions for food processing facilities, supporting more than 725 partner plants every day. Its team of more than 16,500 skilled food sanitors, microbiologists, technical experts, engineers and safety specialists are committed to protecting people and brands by keeping USDA, FDA and CFIA processing facilities clean, safe and audit-ready. The PSSI team works hand-in-hand with every partner to develop customized, comprehensive programs for smarter and more efficient employee and food safety.