CTOs on the Move

Jones Creek Golf Club

www.jonescreekgolfclub.com

 
Jones Creek Golf Club is a Evans, GA-based company in the Retail sector.
  • Number of Employees: 250-1000
  • Annual Revenue: $50-100 Million

Executives

Name Title Contact Details

Similar Companies

Dave and Busters

Dave and Buster`s is the ONLY place to Eat, Drink, Play & Watch Sports® all under one roof! At Dave & Buster`s you can play hundreds of the hottest new arcade games in our Million Dollar Midway and win tickets for epic prizes. You want to work here. Try our mouth-watering, chef-crafted creations in our American restaurant. From wings to steaks, we`ve got whatever suits your appetite. Our premium bar features innovative cocktails, impressive wine selection, and 20+ beers to assure we`re stocked to satisfy! You want to work here. Watch your team on one of our massive HDTVs with epic stadium sound that surrounds you from every direction in the sports bar that crushes the competition. Invite all your friends or coworkers for an unforgettable party or event! We work with every size and budget to make planning easy so you can focus on the FUN! Work here! To deliver an unparalleled guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun.

K-bob Cafe

K-bob Cafe is a Princeton, MN-based company in the Retail sector.

Eureka! Restaurant Group

Eureka! Restaurant Group is a company that provides great food, craft beer, and small batch spirits. They offer a unique dining experience with menu items like Scary Hot Fries, Fire Alarm Burger, and Chasing Ghosts Cocktail. They also collaborate with ...

Roma View Catering Inc

Roma View Catering Inc is a Howard Beach, NY-based company in the Retail sector.

Yeyo`s Mexican Grill

The story of Yeyo`s began simultaneously in Michoacán, Mexico and California`s beautiful San Joaquin Valley in the early 80`s. My father was a seasonal farm worker. His stories would describe the early mornings with family and friends, gathering to prepare delicious food. Those stories were very interesting and always kept me going. During my father`s absence, I took every opportunity to learn and master traditional cooking techniques used by my mother and grandmother, and found the road to the unmistakable culinary identity that is worth sharing.