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We love meat. However, the way conventional meat is produced today creates challenges for the environment, animal welfare and human health. With global consumers spending nearly $1 trillion per year on meat, and demand for meat expected to double in the coming decades, one thing is clear: we need a better way to feed a hungry world. That`s why we started Memphis Meats. Our goal is simple: to change the way meat gets to your plate. We`re developing a way to produce real meat from animal cells, without the need to feed, breed and slaughter actual animals. We expect our products to be better for the environment (requiring up to 90% fewer greenhouse gas emissions, land and water than conventionally-produced meat), the animals and public health. And most importantly, they`re delicious. With our home-base in the San Francisco Bay Area, we`re combining the innovative spirit of Silicon Valley and the rich food traditions of the American south to provide a better meat and world.
Califia Farms (pronounced “Cal-lah-fee-ya,” like California): Inspired by the bounty of California, Califia Farms’ mission is to innovate delicious plant-powered foods for mindful nourishment. The company was named a 2015 “Breakout Brand” by Beverage World, BevNet`s 2015 "Brand of the Year" and is a leader in the revolution to de-commodify the food and beverage industry by creating innovative, healthy and great-tasting premium beverages that make it easy for consumers to go ‘plant-powered’ and dairy-free, without compromise. Founded in 2010 by a farmer’s co-operative based in the San Joaquin Valley and headed by beverage visionary Greg Steltenpohl, Califia Farms is a uniquely California company. Its Bakersfield, Calif. manufacturing plant uses artisanal processes to create healthy and delicious plant-based beverages, is eco-friendly, energy efficient and repurposes more than 90 percent of its post-production byproduct. Califia Farms is one of the fastest-growing natural beverage companies in the U.S., as well as the leading brand in the natural products nut milk and coffee drinks category.
Peter Pan Seafood, LLC is under new ownership as of January 1, 2021. The new group includes Rodger May of Northwest Fish Co., LLC, the Na`-Nuk Investment Fund, LP (managed by McKinley Capital Management, LLC), and RRG Capital Management, LLC. Sales: Principal revenues are from sales of canned, frozen and fresh salmon, king crab, tanner crab, Dungeness crab, halibut, Pacific cod and Alaskan Pollock. The Company sells throughout the world and maintains a brokerage network in the U.S. with delivery warehouses located in all major markets. Principal brands are “Demings”, “Double Q”, “Humpty Dumpty”, “Peter Pan”, “Oceanic”, “Gill-netter`s Best”, “SeaKist” and “Unica”.
Maola is more than just a brand of milk. We are a group of local dairy farmers who have owned the land, the cows, and bottling centers for nearly 100 years. We take great pride in our work; with many of us growing up on a farm, we know just how to care for our cows to keep them happy and healthy. Our generations of experience combined with modern farming and bottling practices allow us to protect our milks wholesome goodness every step of the way, from our farms to neighborhood stores.
Chicago Scoops LLC is a franchise group that owns and operates Cold Stone Creamery© and Rocky Mountain Chocolate Factory© locations in Illinois, Indiana, Iowa, Maryland, Massachusetts, Minnesota, New York, Utah, Virginia & Wisconsin. Cold Stone Creamery specializes in super premium ice cream, made fresh daily in every store. Rocky Mountain Chocolate Factory specializes in gourmet chocolates and hand-dipped caramel apples. Chicago Scoops LLC started as a single unit operator in May 2014 and currently owns and operates 38 locations. Chicago Scoops LLC is currently the largest Cold Stone Creamery franchisee in the domestic Cold Stone© system.