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PING is a Phoenix, AZ-based company in the Manufacturing sector.
"In 1991, Terry Clark formed Finelite, a privately held independent company. As a veteran of the lighting industry, Terry saw the tremendous value of high-performance indirect lighting in America`s workplaces and schools, while recognizing the issues preventing this user-preferred lighting from becoming a standard in buildings where visual comfort, visual health and occupant performance and satisfaction are high priorities. In response, Terry founded Finelite on the premise that innovative and attractive high-performance indirect fixtures could be built to the highest quality standards, shipped and installed quickly and sold at affordable prices. Terry firmly believed that by combining these attributes with indirect fixtures capable of performing effectively in buildings with low ceilings, the world`s finest workplace lighting would finally be within reach of virtually all commercial and institutional organizations.To this end, Finelite invested millions of dollars in independent research studies, illumination technology, product design, advanced manufacturing systems and environmental sustainability. But perhaps most important of all is the investment Finelite made in its people, building a team unsurpassed in technical ability, innovative thinking and dedication to complete customer satisfaction. Put simply, Finelite brought together a team of enthusiastic and dedicated professionals unequalled in its pursuit of finding solutions — an exemplary core that would form the nucleus of the Company for decades to come."
Precision Techniques Inc is a Bronx, NY-based company in the Manufacturing sector.
Fox Valley Molding is a Plano, IL-based company in the Manufacturing sector.
The first brewery for SweetWater was off of Fulton Industrial Boulevard, on Atlanta’s west side and opened our doors on February 17th, 1997. SweetWater’s second and current location is in Midtown Atlanta, adjacent to Ansley Park, in the Armour Circle Industrial Park just off of Piedmont and Monroe. This new building is 115,000 square feet of brewing goodness and smack in the middle of all the action. Since the brewery began we’ve wanted to be closer to our homes, the bars and stores that sell our beer, and all the good folks that drink it. Fortunately seven years of great growth gave us that opportunity. We learned a lot from that location and left all those mistakes behind as we built our new home. We have been here since 2004 and it feels good to be settled in. Our new home has enough capacity to brew 420,000 barrels of beer a year, but hopefully it`ll be a few more years before we start feeling the walls getting tight again.