Hakkasan Group is a global hospitality company committed to creating world-class experiences through excellence in service, design and innovation. Currently, it has a collection of entertainment, dining and nightlife venues located across the United States, Europe, Middle East, and Asia. Its namesake is taken from its Michelin-star restaurant that set the high-level standard for the group`s collection of diverse brands. Its `brand-first` philosophy builds dining, nightlife, day life, and soon-to-be hotel concepts into world-class lifestyle hospitality brands, all with a focus on service, design, innovation and the experience. Its restaurant portfolio includes the flagship Hakkasan with 11 locations worldwide, and ...
Hakkasan Group is a global hospitality company committed to creating world-class experiences through excellence in service, design and innovation. Currently, it has a collection of entertainment, dining and nightlife venues located across the United States, Europe, Middle East, and Asia. Its namesake is taken from its Michelin-star restaurant that set the high-level standard for the group`s collection of diverse brands. Its `brand-first` philosophy builds dining, nightlife, day life, and soon-to-be hotel concepts into world-class lifestyle hospitality brands, all with a focus on service, design, innovation and the experience. Its restaurant portfolio includes the flagship Hakkasan with 11 locations worldwide, and also includes Yauatcha, HKK, Sake no Hana, Herringbone, and Searsucker. Under the nightlife/daylife umbrella of brands are Hakkasan Nightclub, OMNIA Nightclub, Wet Republic, Stingaree, Bootsy Bellows, Hooray Henry`s, THE NICE GUY and SHOREbar.
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Number of Employees:
1K-5K
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Annual Revenue:
$50-100 Million