| Name | Title | Contact Details |
|---|---|---|
Brock Davis |
Director Of Information Technology | Innovation Leader | Profile |
UMD operates under a safety program called HACCP (Hazard Analysis and Critical Control Point). Under HACCP, critical control points where contamination can occur are identified. After identification, safeguards are maintained at each control point to
Stone House Restaurant-country is a Farmington, PA-based company in the Retail sector.
Hiranos Restaurant is a Savannah, GA-based company in the Retail sector.
Fazoli`s is an elevated Quick Service Restaurant concept, offering a menu of traditional Italian dining favorites, highlighted by our mouth-watering, garlic breadsticks, in an enhanced service environment. With over 200 restaurants, Fazoli`s has established itself as a leader in the Quick Service segment and a great alternative to the crowded landscape of typical QSR offerings like burgers, chicken and Mexican food. Our free-standing, drive-thru prototype can be developed on an acre of land or less, or an End-Cap location can be developed in as little as 3000sf, with drive thru.