CTOs on the Move

Golden Corral

www.goldencorral.com

 
The right place. The best people. Golden Corral, a leading chain restaurant company, is just the place for people with a focus on being the best. Opening our doors in 1973, our history is marked by innovation, growth and caring about people. From day one, we established the tradition of friendly service, great value and fresh, tasty food, operating in over 500 company and franchise restaurants in 42 states. Golden Corral® family-style restaurants specialize in the biggest and best buffet available anywhere including sirloin steaks, which are USDA inspected and grilled to order. At Golden Corral® restaurants, our goal of ...
  • Number of Employees: 5K-10K
  • Annual Revenue: $100-250 Million

Executives

Name Title Contact Details
Dawn Gillis
Senior Vice President and Chief Information Officer Profile

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Fifth Group Restaurants

We have a simple, honorable philosophy when it comes to what we do. We love food and we want to share it. Julia Child famously said “People who love to eat are always the best people.” We agree, and the best people we know are you—our guests, staff and community. Few other paths in life provide what ours has provided us: the unique ability to truly connect with people every day and share with them our passion for the experience that breaking bread together can deliver. It is a simple philosophy, but we see daily how it translates into memorable dining experiences for our guests, warm connected interactions with our staff and more often than not, because food is the common ingredient, simply remarkable experiences for all of us. We love what we do and continue to be amazed by the transformative power of warm, connected hospitality, of delicious food, of fine wine of a handcrafted cocktail.