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Anyone who cuts their thirst with Two Roots falls in love fast. That’s because each tinny begins life as a true craft beer, made to the highest standards.
At Glanbia Nutritionals our purpose is to deliver better nutrition for every step of life’s journey. We achieve this through our diverse portfolio of both dairy and non-dairy nutritional ingredients. Glanbia Nutritionals sells a total of 400,000 tonnes of cheese per annum and are the leader in the American-style cheese market. Along with this, Glanbia Nutritionals is the number one provider of whey based nutritional solutions and the number two producer of premixes in the world. Nutrition is at the core of Glanbia Nutritionals’ business, whether it’s in the form of 640lb blocks of natural cheese, specialised value-added protein systems or micronutrient premixes. Nutrition has never been more relevant to the global market than it is today. As a large global provider of ingredient solutions, this provides huge opportunity for Glanbia Nutritionals. Our protein systems have transformed the bar and beverage categories over several years facilitating increased levels of protein, cleaner labels and greater product functionality. Glanbia Nutritionals aim is to ensure that Glanbia continues to leverage both dairy and non-dairy capabilities to meet the ever evolving demands of customers and end consumers across the globe. Glanbia Nutritionals has a truly global reach serving 83 countries. Our 2000 employees are based across 11 state of the art production facilities in the U.S, Germany and China, 38 sales offices and 3 innovation centres. Our 2015 revenue was €1.2bn. To everything we touch we add the perfect ingredient, building better nutrition for people everywhere… Just add Glanbia.
Our company is built on the truth that even the smallest actions can have far reaching impacts. We are convinced the beat of a butterfly wing can produce a wave of change, and we love to flap our wings.
Taste the joy of healthy, Happy eggs.
We`re creating an original restaurant concept featuring a never before seen robotic kitchen. In collaboration with Chef Daniel Boulud, we`re excited to introduce you to Spyce.