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In 1977, a butcher and artisan named Celestino “Charlie” Mirarchi started making jerky. Charlie was definitely a doer. In fact, he was so busy making jerky that he couldn`t devote much time to selling it. So, his snacks remained a hidden gem—until Eugene and Susan Kang discovered it at a roadside stand on a trip to the Grand Canyon. They loved the jerky so much they decided to track down the maker. Soon, the trio went into business together—with a mission to share their meaty secret with the world.
Based in the beautiful mountain town of Bend, Oregon, Humm Kombucha LLC brews delicious, healthy kombucha beverages.
Looking for a better way to manage your ag data & relationships? Growers provides ag retailers a better way to do business. Learn more!
Autumn Brands is a family farm located in Santa Barbara County that uses sustainable farming techniques, natural sunlight, and pesticide-free cultivation to produce 100% no spray cannabis.
We are chocolate manufacturers. The creator of the first FUNCTIONAL CHOCOLATE BAR. Mid-Day Squares is our idea of what a healthy afternoon craving killer should taste like. It was designed for those on the go that want to cut their hunger and cravings in between meals. It`s made entirely with superfoods and all of our ingredients are raw, vegan, gluten-free and organic. Most importantly its made with real chocolate and tastes just like chocolate.