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Organic Krush was conceived and founded by 2 moms, Michelle Walrath and Fran Panaccia, passionate about healthy living and healthy food, who couldn`t find a healthy eatery for their families. They brought in Chef Jimmy Tchinnis to create something that hadn`t been done; craft great tasting 100% organic food for every daypart and for every palette.
Dixie Tavern is a Marietta, GA-based company in the Retail sector.
Our story began in 1985 with a single restaurant in Plano, Texas and today has over 450 restaurants in 32 states. Cicis invented the unlimited pizza buffet, and since our beginning we`ve pushed the limits of eating out by saying “yes” to individual tastes and empowering our guests to find the flavors they love. From our earliest days, we`ve opened stores on handshakes and entrusted independent thinkers to make a mark on their communities by creating the kind of dining experience where flavor runs free and individuality rules. That dedication to finding better ways to run a restaurant has won us recognition, including the Techonomic 2014 Consumer`s Choice award for best kid-friendly quick service restaurant. Both Zagat and Parents magazine listed Cicis as a top family-friendly restaurant. G.I. Jobs recognized Cicis as a Military Friendly Franchise, and Entrepreneur named Cicis to its Franchise 500 list.
Cedarvale Lanes is a Saint Paul, MN-based company in the Retail sector.
Sierra Bonita Grill is a Phoenix, AZ-based company in the Retail sector.