CTOs on the Move

Nature`s Fynd

Nature`s Fynd is a Chicago-based food com­pa­ny creating versatile alternative proteins to nourish the world`s grow­ing population while nurturing the planet. Born out of research conducted for NASA on microbes in Yellowstone National Park, the company`s break­through technology produces Fy™. Fy is a new-to-the-world, nutritional fungi protein that only uses a frac­tion of the resources required by traditional agriculture. We use Fy to make delicious, nutritious, and sustainable meat and dairy alternatives.

Alaska Gold Seafood

Alaska Gold Seafood is caught by owners of Seafood Producers Cooperative who produce the finest quality wild salmon, halibut, sablefish and albacore tuna.

Kraft Foods

Neutral

Stoller Group

The Stoller Group now includes 15 wholly owned subsidiaries with more than 1.000 employees in more than 50 countries around the world.