CTOs on the Move

Bonanno Concepts

www.bonannoconcepts.com

 
Bonanno Concepts is a Colorado restaurant group from chef and proprietor Frank Bonanno. Mizuna`s intimate elegance, Luca`s rustic Italian, the bustling simplicity of Smokehouse or Marco. Piled high sandwiches at Salt & Grinder, hot chicken at Lou`s, approachable French at French 75, fine cocktails at Green Russell, the buzzing community hub of Denver Milk Market… As wildly diverse as they seem, there is a commonality among the Bonanno Concepts. We share a passion for amazing food, thoughtful service, and for making every meal a special one. Lead by Bonanno and inspired by the beauty of our Denver home, we believe ...
  • Number of Employees: 250-1000
  • Annual Revenue: $1-10 Million

Executives

Name Title Contact Details

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Cameron Mitchell Restaurants

Founded by Cameron Mitchell in 1993 in Columbus, Ohio, Cameron Mitchell Restaurants LLC operates 37 restaurants under 15 different concepts including Cameron`s American Bistro, Cap City Fine Diner & Bar, M, Marcella`s, Martini Modern Italian, Mitchell`s Ocean Club (Ocean Prime), Molly Woo`s Asian Bistro, The Pearl, Hudson 29 Upper Arlington, Hudson 29 New Albany, The Barn at Rocky Fork Creek, The Guild House, The Avenue Steakhouse, Del Mar SoCal Kitchen, Lincoln Social Rooftop, and Cameron Mitchell Premier Events in Columbus.