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Black Angus Steakhouse

www.blackangus.com

 
Black Angus Steakhouse has been mastering its craft since it was founded in Washington in 1964. Headquartered in Los Angeles, Black Angus has 45 locations across California, Washington, Arizona, New Mexico, Alaska and Hawaii. The restaurants pay homage to its Western cattle rancher roots, but offer the finest Certified Angus Beef® and USDA Choice steaks and burgers, in addition to seafood, salads, sides and desserts for the entire family. The Bulls Eye Bar serves a robust menu of craft beer, wine and hand-crafted cocktails.
  • Number of Employees: 1K-5K
  • Annual Revenue: $500M-1 Billion
  • www.blackangus.com
  • 13400 Riverside Drive Suite 210
    Sherman Oaks, CA USA 91423
  • Phone: 818.208.9903

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