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Louisiana Fish Fry Products is a company that provides a range of products to make traditional Cajun meals, from fried foods to Louisiana style rice dishes to the best boiled seafood.
WE DO DIPS AND DESSERTS! This is a slogan we have used for several years and it does a good job of describing our business. To make the description totally accurate, we would have to add "...AND WE DO THEM VERY WELL!" We continue to make traditional favorites like sour cream, French onion and spinach dips, and gelatins in many flavors, shapes, and sizes. But, we are constantly looking for new products to appeal to new customers in new markets. So, while we hope you will continue to buy our strawberry swirl ring-molds, we want you to also try our layered fiesta dips, our cheesecakes, and our mousses. The Hispanic market continues to grow at a rapid pace and we continue to grow with it. Our "Luisa`s" brand has been a significant part of our company for many years. Now, we also sell under the brand names "Margarita`s", "Senor Rico", "Angelica`s", and "Hispania". The range of products also continues to grow with the addition of several flavors and types of flan, tres leches, and a wide assortment of Hispanic gelatin products. Our products can be found throughout the country as we service our customers from manufacturing facilities in Ohio, Wisconsin, and California. This geographic flexibility allows us to provide fresher products faster. We serve the refrigerated departments of the supermarkets along with food service, convenience stores, and warehouse clubs. We are proud that our creative product development, innovative packaging, and modern technology have allowed us to satisfy some of the world`s finest retailers. We have come a long way since that day in 1988 when we started with one customer and just a few employees. We would not have achieved this record of success without unparalleled dedication to our customers
A pioneer of the organic foods movement, Amy`s started over 30 years ago with a simple mission to make good food for everyone at the table. Andy and Rachel Berliner started the company in their California farmhouse kitchen in 1987, and they named it after their newborn daughter, Amy. Their first product was a vegetable pot pie with a flaky, homestyle crust. Today, we are still family-owned, but we now make more than 250 products, and we sell our homestyle foods in over 23 different countries. Amy`s employs over 2,700 people with headquarters in Petaluma, California and manufacturing facilities in Santa Rosa, CA; Medford, OR; and Pocatello, ID.
One call to Heat and Control delivers complete processing, product distribution, packaging and control systems for snacks, meat, poultry, seafood, vegetables or other food products. Over 30 offices worldwide provide locally-based manufacturing, engineering and product development services, as well as convenient customer access to test centers, parts, service and training. Heat and Control processing machinery includes fryers, ovens, coating applicators and other patented equipment and processes that prepare and cook foods to unique customer specifications. Packaging systems, featuring accurate and dependable Ishida multihead weighers, checkweighers and snack food bagmakers, include horizontal motion, vibratory and bucket conveyors, and customized container fillers.
Huel is super convenient nutritionally complete food. It contains essential amino acids, essential fatty acids, fibre, phytonutrients, and at least 100% of the European Union`s "Daily Recommended Amounts" of all 26 essential vitamins and minerals. Huel is high in protein and fibre, very low in sugar, is made from sustainable ingredients (oats, pea protein, brown rice protein, flaxseed, sunflower, coconut, plus a bespoke vitamin and mineral blend), 100% vegan (better for the environment and animals), requires minimal packaging and has a shelf-life of 12 months (so zero food waste), has a low GI 27, and is filling.