| Name | Title | Contact Details |
|---|---|---|
Randy Garvert |
Senior Director of Operations | Profile |
The Toufayan family’s been baking breads with quality and care since 1926, the year we opened our first bakery. Still family owned over 90 years later, we’re one of the largest, privately-held specialty bakeries in the United States, filling lunch bags, toasters and tummies with our fresh flatbreads, pitas, bagels and snack-time yummies. Toufayan Bakeries produces over 100 varieties of baked goods daily, including product options and innovations created to meet a variety of specifically consumer needs, such as Low Carb Bagels and Gluten Free Wraps.
Fieldbrook Farms Inc is one of the leading companies in the Manufacturing sector.
Nestle is a global food and beverage company that offers products and services for all stages of life, every moment of the day, helping people care for themselves and their families.
Indoor-grown salads, year-round using 95% less water, 98% less land, and zero pesticides, herbicides, or GMOs.
We make delicious, chef-created, accessible food grounded in the belief that food is medicine for the body and the soul.