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Founded in July 2010, lloyd serves fun, fresh, scratch-made food. In 2017, the company expanded into the world of ice cream and coffee with the opening of Churn Soft Serve & Coffee. We currently operate four food trucks, two restaurants — lloyd Taco Factory in North Buffalo and Williamsville, and sister brand Churn Soft Serve and Coffee. Tomatillo pork tacos, braised beef burritos, and tricked out nachos are the menu staples that keep hungry Buffalonians coming back for more. lloyd has won many esteemed awards, including Artvoice`s “Best Street Food,” “Best Food Truck”, “Best Restaurant Decor,” and Buffalo Spree`s “Best Tacos in Western New York,” “Best New Restaurant”, “Best Craft Cocktail,” and “Best Food Truck,” “Best Chef to Watch” for Chef Dorsaneo and Sous Chef Teddy Bryant, “Best Soft Serve,” as well as Social Media Club`s “Best Use of Social Media.”
Exceptional franchisees with combined 50+ years of Dunkin` Donuts experience and a high degree of technical competence in all aspects of the business. Over the course of our careers with DD/BR, we have consistently looked to expand upon our footprint through both acquisitions and new store development. Doing such we have built a proven track record of successful undertakings which has established Bapa Network as a leader in the field. As of 2017, Manish Patel, CEO of Bapa Network, is recognized by Dunkin` Brands as a Certified Developer. With new store acquisitions and new builds, Manish Patel has been acknowledged by Dunkin` Brands.
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