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By combining high-quality, farm-fresh and scratch-made foods for a fixed price, the restaurants provide guests with the freedom to create their own wholesome meals. The restaurant concept is built around fresh prepared, great-tasting recipes with a salad bar full of seasonal vegetables and tossed salads prepared exhibition-style every 20 minutes.
Stingray Sushi is a Scottsdale, AZ-based company in the Retail sector.
Westside Pizza is a Lima, OH-based company in the Retail sector.
Hull Street Blues Cafe is a Baltimore, MD-based company in the Retail sector.
Agave Restaurant is a Atlanta, GA-based company in the Retail sector.